英國名廚Jamie Oliver旗下的意大利餐廳Jamie’s Italian，8個月內在港再開第2分店，落戶於尖沙咀海港城，正聘請近百人。Jamie’s Italian的香港代理Big Cat Group香港行政總裁William Lyon透露，5年將內再開第三間餐廳。其香港代理透露，5年內會在港再開設第3間分店，更準備於1至2年內進軍上海、北京及台北。餐廳生意理想，成功秘訣靠兩招：食物質素及內部鼓勵文化。餐廳每天設「pre-chef」簡介讓員工試菜，全數小費予員工分享，侍應因而最高月入可達3萬元，較市價高近倍。brings, I am confident we will handle it.
How do you unwind at the end of a long day?
I like to take my two dogs for a walk, or if time permits a hike over Violet hill to Stanley. Its great exercise for the dogs (and me!) and gives me an opportunity to unwind and relax.
How do you maintain the work-life balance?</p.
I try to achieve balance through making the most of the time outside the office such as seeing friends and hiking.
What do you do/where do you go to get inspired?
I feel very lucky to live here in Hong Kong; I find its energy and the way it is always changing, married with the people that live here, very inspiring.
What are your favourite bars and restaurants in Hong Kong?
Yardbird, Din Tai Fung and Café Grey
Best lunch spots near your office?
The new Jamie’s Italian at Soundwill Plaza II – Midtown in Causeway Bay!
What are your favourite Hong Kong places for entertaining clients/out-of-towners?
I like taking out of town guests on a junk to Po Toi Island. There is an amazing local restaurant which serves the best salt & pepper squid in HK! The journey over on the junk is also an excellent way to see parts of HK Southside.
On the island, I like The China Club. The décor inside is eye catching and the food is excellent. Of course now that the new Jamie’s Italian is open I have a new favourite destination to take out of towners!
What are your Hong Kong secret spots?
They wouldn’t be secret anymore if I told you, would they?
At the very top of the Peak there are a few hidden gardens/lawns where I take my dogs – very few people seem to know about it, so I usually have the place to myself, also a couple of waterfalls and rock pools on the Southside of the island.